What Makes Vietnamese food special?


We give you a unique inside view to the traditional style of Vietnamese cooking, renowned for its combination of 5 taste senses and use of the freshest local ingredients, making it the best and healthiest cuisine in the world ...Read more

Cooking Class in Nha Trang, things to do in Nha Trang

Thieu is the name dedicated to a special kind of litchi grown in Hai Duong Province. The Thieu Litchi is a bit bigger than the longan. Unlike the skin of the longan, which is rather smooth, the dark red skin of the litchi is rough and rippled.The meat of the litchi is also transparent white, but it is thicker and juicier than that of a longan. The litchi seed is also smaller than the longan seed.